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Steamed Dumplings
Thai-style steamed dumplings stuffed with pork, crab meat, shrimp, and water chestnuts, served with chef’s special sauce
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Curry Puff
Flakey and crispy pastry puffs filled with savory curried potatoes, chicken, and onion. Served with cucumber in sweet vinegar sauce
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Fried Calamari
Lightly battered deep fried fresh squid served with sweet and sour sauce